Looking for a restaurant quality Pad Thai on the go? Happy Yak has formulated a delicious express Pad Thai that is vegan, lactose-free that is less than 1% gluten. This large portion will impress you with its 44 g protein and 1060 calories.
Did you know?
Freeze-drying is a very unique process that allows water in frozen foods to change from a solid state to a gaseous state through a process called sublimation. Essential properties, such as color, taste, and texture, and all of the important nutrients are preserved through this transformation. The process is performed by a machine called a freeze-dryer that mimics the atmospheric pressure of the highest peaks in the world!